Appetizers

Meat and Cheese Tray
Served in a giant pretzel featuring Basque chorizo, Prosciutto, spinach artichoke dip, Manchego cheese, smoked cheddar, grapes, apricots and Spanish olives

Croquettes

Chicken flavored dumplings

Button Mushrooms
Sautéed with garlic

Chefs Paella
Chorizo, vegetables, pork loin and solomo

Fried Calamari

Chicken Wings
With house hot sauce or bourbon BBQ

Gernika Peppers

Fried and served with lemon wedges

Nachos

Chips, cheddar cheese, guacamole, jalapenos and sour cream

Chips & Salsa

Jalapeno Bottle Caps

Breaded Pickle Fries

Spinach Artichoke Dip

served with bread

Family style Entrees

Starts with baked bread.
Salad or soup followed by Paella

Then choice of one:

Lamb stew
Roasted Chicken
Flat Iron Steak
Beef Tongue
Grilled Pork Chop

Battered Codfish
All served with roasted potatoes, coffee and/or tea
(minimum order of two people)

Salad

Leku Ona Salad
House Salad

Seafood

Served with soup or salad

Codfish
Battered Alaskan cod with roasted red peppers and haricot vert

Squid
Stuffed squid stewed with peppers and onions in ink sauce with white rice

Salmon
Salmon grilled and served on a bed of haricot vert and white rice

Meat

Served with soup or salad

Tripe
Honeycomb tripe squares stewed in our spiced Bizkaian sauce

Beef Tongue
Thin slices of stewed beef tongue laced with your choice of brown or Bizkaian sauce and paired with a side of mashed potatoes

Flat Iron Steak

Tender beef flat irongrilled with olive oil and garlic, served with sauteed mushrooms and choice of potato

Lamb Shank
Hearty sized lamb shank baked to perfection with gravy and mashed potato

Lamb Chops
Seared lamb loin chops brushed with garlic accompanied with baby potato and haricot vert

Rotisserie Chicken
Roasted chicken with herbs, garlic and white wine served with paella

Pork Chops
Pork chops served with roasted red peppers and choice of potato or paella

Beef Fajitas

Choice of flour or corn tortillas

Beef Kabobs

Tender beef and green peppers served with paella and pita

Lamb Stew

Diced Lamb stewed with peas, carrots and baby potato

Desserts

Poached Pears
Pears slowly simmered in red wine with a side of rice pudding

Rice Pudding
Sweet rice pudding with a hint of cinnamon

Ice cream

Flan

Variety Cheesecake Bites